Chicken breast rolled in our own special bread crumbs topped with mozzarella cheese and baked until golden brown, served with a side of mostaccioli with red sauce
There are no reviews yet.
Your email address will not be published. Required fields are marked *
Your review *
Michael’s Italian sausage sautéed slowly with green and red peppers, mushrooms, potatoes and a hint of red sauce
Sliced eggplant breaded and fried, then layered with a blend of three kinds of cheese, and topped with Michael’s sauce
Tender veal slices sauteed with button mushrooms, hint of garlic, marsala wine & veal demi-glace, served with linguine & seasonal vegetable
Slices of tender beef wrapped around with a slice of Genoa salami, provolone cheese and a hint of onion, sauteed with peppers and mushrooms, served with a side of penne